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Shalagashe
Shalagashe

1
Doone Estates Harare
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Description:

Serve Pies Chicken Burgers, steak rolls


Operating Hours:

On Mondays to Saturdays 9am - 4am. Starting from 22 November we are introducing Lunch and Brunch alternating Sundays. If it is a lunch Sunday we operate from 12pm to 3pm, and if it is a brunch Sunday we operate from 9am to 12pm. You are going to love it all.

Additional Features


Average Price PP: $ 10+


Group Capacity: 40 + people

 


  • Not Yet Reviewed or Rated
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Shalagashe

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1
Doone Estates Harare Zimbabwe
Contact Person: Cathy
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Phone: 263 4 447 019/20
Executive Chef: Rufaro

Hours

Shalagashe
Operating Hours:

On Mondays to Saturdays 9am - 4am. Starting from 22 November we are introducing Lunch and Brunch alternating Sundays. If it is a lunch Sunday we operate from 12pm to 3pm, and if it is a brunch Sunday we operate from 9am to 12pm. You are going to love it all.
Breakfast:
  • Mon
  • Tue
  • Wed
  • Thu
  • Fri
  • Sat
  • Sun
 Lunch:
  • Mon
  • Tue
  • Wed
  • Thu
  • Fri
  • Sat
  • Sun
 Dinner:
  • Mon
  • Tue
  • Wed
  • Thu
  • Fri
  • Sat

Specials


Monday & Friday we serve Peri Peri Chicken on the braai

 

Date added: 1.10.2009  

Hits: 155

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Reviews&Ratings


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10 
The Oasis
by muchinda
on October 13, 2009
This is a great resturant in the industrial district of Harare, Masasa. What makes it so special is that it has an environment where one can chill and have a break from building your empire in Industrial Africa.
10

Menus

Please note that prices listed here are a guide only
Our Menu:

Breakfast - we serve a variety ranging between $4 - $10

Pies - $5

Steak Rolls - $4

Sandwiches - $4

Meals

T-Bone - $10

Chicken a la Shalagashe - $10

Tilapia - $12

Beef/Chicken/Fish curry - $10

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263 4 2900 746

8am - 8pm Mon - Friday

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Our offices:

336 Herbert Chitepo Avenue, Harare