Steakout Butcher & Grill Restaurant Week Menu

Written by 
Steakout Butcher & Grill

Avondale Complex, Avondale, Harare
3 Course Lunch or Dinner @ $15.00 per person


Button mushrooms stuffed with macon and cheese

Grilled Haloumi Chunks, served with a sweet & sour sauce

Soup of the day


Steak Out Grilled Steak, served with onion rings, seasonal veggies & mash potato

Honey glazed chicken, garnished with a salad and served with vegetables in season & chips

A choice of either Carbonara (a creamy pasta with Macon & cheese) or Alfredo (pasta served with mushroom & white sauce


Banana Split

Apple Crumble served with Fresh cream or Custard

Chef :
Read 1333 times

Welcome to Eatout

Login All