Pagokoro Restaurant Week Menu

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Pagokoro Restaurant

48 Ridgeway South, Highlands, Harare
3 Course Lunch or Dinner @$15.00 per person

STARTER

 

Cream of Butternut
Cream of Mushroom
Served with bread cubes

MAIN COURSE

Oxtail trio
Oxtail blended with tomato and onion, yellow and green pepper accompanied by vegetable leaves served with a choice of the following:
Sadza/ Mashed Potatoes/ Chapati/ Potato wedges.

Jollof rice
Rice mixed with chicken, prawns, pork and vegetables mixed together with thyme, ginger and garlic.

  Mushchicken
Dried mushroom mixed with chicken beasts served with a choice of the following: 
Sadza/ Mashed Potatoes/ Chapati


DESSERT

Water Melon in cranberry sauce
Ice-cream with fruit or chocolate sauce
Banana and apple blend.

Chef :
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